Brown Top Millet ( Aandu Korralu)

About the Product 

[Brown Top Millet (Aandu Korralu)] is a highly nutritious and versatile ancient grain, known for its health benefits and adaptability in various recipes. This millet is especially valued for its high fiber content, making it ideal for those looking to improve digestive health and manage weight. With a low glycemic index, [Brown Top Millet (Aandu Korralu)] is also suitable for individuals managing blood sugar levels. This gluten-free millet can be used in numerous dishes, such as porridge, salads, and traditional flatbreads, providing a wholesome, nutrient-rich alternative to conventional grains.

Key Benefits

• Aids Digestion: High fiber supports gut health and regular digestion.
• Promotes Satiety: Keeps you fuller for longer, aiding weight management.
• Good for Heart Health: Contains antioxidants and magnesium for heart wellness.
• Suitable for Diabetics: Low glycemic index helps regulate blood sugar.

Key Features

• 100% Natural and Gluten-Free: Pure, naturally gluten-free grain.
• Rich in Micronutrients: High in magnesium, iron, and calcium.
• Versatile Usage: Great for baking, cooking, and health-oriented recipes.
• Sustainably Sourced: Environmentally friendly and eco-conscious production.